Due to the bespoke nature of services available, each quote will be customised based on your specific requirements and will be determined following an initial conversation.
All fees include menu planning, grocery shopping, store cupboard items (such as herbs & spices), meal preparation and clean up.
Food costs and preparation time varies widely, but a three course meal will generally fall between £25 - £35 per head. The 'TLCC on call' menu planning service starts at £25 for a three course menu delivered electronically, with email or telephone support if necessary.
Please note that the quote for any meal preparation service includes the cost of ingredients which will be selected with your menu in mind, in the quantities required for your specially selected dishes. This ensures that food wastage is kept to an absolute minimum and guarantees the freshest and most seasonal produce is used to prepare your meals.
Please get in touch to enquire further about how The Little Cooking Company can help you.